Lunch Menu

Lunch Menu

Small Plates

Chicken Noodle Soup…6.5

Baked Pimento Cheese …11
red pepper marmalade, crispy wonton chips

Fried Green Tomatoes…10
corn salsa, creamy horseradish sauce

Deviled Eggs…9 GF*
2 each…pickle, bacon, traditional

Salads

Warm Butternut Salad…12 GF*
pecans, cranberries, tangled Greens

Fried Okra Salad …15

corn, tomato, tasso ham, apples, grilled onion, cider vinaigrette

Mixed Greens Salad…10 GF
aged white cheddar, pumpkin seeds, orange mustard vinaigrette *

Trio Platter…14 GF*
mixed greens, tuna salad, cranberry & pecan chicken salad, potato salad

 

Salad Additions

grilled chicken…half 7.5 GF*
tuna salad…7 GF*
cranberry & pecan chicken salad…8 GF*
fried chicken…9.5
shrimp…12 GF*

 

Sandwiches
served with side

New South Burger**…19.5
salem hills beef, pimento cheese, bacon, lettuce, tomato

Cranberry & Pecan Chicken Salad …12
lettuce, tomato

Tuna Salad…10.5
lettuce, tomato, dijon mustard, bread & butters

Crispy Chicken…13
pimento cheese, pickles, spicy mayo

Grilled Chicken…13
goat cheese, spicy mayo, lettuce, tomato

Southern Grilled Cheese …11
fried green tomatoes, pimento cheese, bacon tomato jam

Grilled Turkey & Swiss…10
bacon,  tomato, pesto mayo

Warm Roast Beef…10
swiss cheese, peppers & onions, horseradish sauce, arugula

Big Plates
served with side

Fried Chicken …17
gravy, spiked honey, bread & butter zucchini

Chicken & Waffle …17
fried breast strips, cheddar chive waffle, gravy, jalapeno jelly- no side included

Blackened Meatloaf …17
salem hills beef, heritage pork, onion demi, bacon tomato jam

Cornmeal Dusted Flounder…16
country ham & potato chowder, herb vinaigrette

Sides…4

Mashed Potatoes GF* | Fries | Succotash GF* | Fried Okra | Mac & Cheese
Collards GF* | Potato Salad GF*

 

**This item is prepared using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness**

GF* This item is gluten free.  Please note, normal kitchen operations involve shared cooking and preparation areas with foods that contain gluten and other known allergens.

Theme: Overlay by Kaira 8140 Providence Rd #300, Charlotte, NC 28277
Lunch Tuesday-Friday 11-2:30 | Dinner Tuesday-Saturday 5-9 | Brunch Saturday & Sunday 11 -2:30