Brunch Menu

Sample Brunch Menu

Small Plates

Baked Pimento Cheese …11
red pepper marmalade, wonton chips

Fried Green Tomatoes…10
corn salsa, creamy horseradish sauce

Deviled Eggs…9 GF*
2 each…pickle, bacon, traditional

Salads

Fried Okra Salad …15
corn, tomato, tasso ham, apples, grilled onion, cider vinaigrette

Mixed Greens Salad…10 GF
aged white cheddar, pumpkin seeds, orange mustard vinaigrette *

Trio Platter…13 GF*
mixed greens, tuna salad, cranberry & pecan chicken salad, potato salad

 

Salad Additions

grilled chicken…half 7.5 GF*
tuna salad…7 GF*
cranberry & pecan chicken salad…8 GF*
fried chicken…9.5
shrimp…12 GF*


Big Plates
served with 1 side

Create Your Own Omelet…11GF*
three ingredients
bacon, ham, spinach, onions, tomatoes, mushrooms, peppers, pimento cheese, cheddar, goat cheese each additional item…$.75 | sub egg whites…$1

Belgium Waffle…9
berries, whipped cream, syrup- no side included

Shrimp Avocado Omelet…13 GF*
onion, cheddar, marinated tomatoes

Bacon, Egg & Cheese Melt…14
bbq pork belly, peppers & onions, fried egg, cheddar, grilled waffle

Fried Green Tomato Benedict**…12
country ham, poached eggs, hollandaise

New South Burger**…17.5
pimento cheese, bacon, lettuce, tomato

Crispy Chicken Sandwich…12
pimento cheese, pickles, spicy mayo

Shrimp & Grits…16 GF*
peppers & onions, tasso cream sauce – no side included

Chicken & Waffle…17
fried chicken, chive & cheddar waffle, gravy, jalapeno jam- no side

Blackened Meatloaf…16
salem hills beef, heritage pork, onion demi, bacon tomato jam

Fried Chicken…17
gravy, spiked honey, bread & butter zucchini

Sides…4

Potato Hash GF* | Fruit GF* | Creamy Grits GF* | Mashed Potatoes GF* | Potato Salad

 Mac & Cheese |  Succotash GF* | Fried Okra  

 

**This item is prepared using raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness**

GF* This item is gluten free.  Please note, normal kitchen operations involve shared cooking and preparation areas with foods that contain gluten and other known allergens.

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Theme: Overlay by Kaira 8140 Providence Rd #300, Charlotte, NC 28277
Lunch Tuesday-Friday 11-2:30 | Dinner Tuesday-Saturday 5-9 | Brunch Saturday & Sunday 11 -2:30